Providing the highest quality of food and service on the water since 1999
Will be just as spectacular as the
sights of the Intracoastal, the warm sea air and the time aboard shared with friends and family.
All fare served on your charter is freshly prepared on board to ensure satisfaction of even the
most discerning palates.
Explore our menus below. If you do not see what you want on the menus provided, we are happy
to work with you to customize the event to suite your particular tastes
Vegetable Spring Rolls
Sweet Thai Chili Sauce
Sweet & Tangy Caribbean Meatballs Spanakopita
Spinach and Feta in Phyllo
Mini Franks in a Blanket
Creamy Dijon
Roasted Vegetable & Cheese Quesadilla
Sriracha Sour Cream
Tuscan White Bean Bruschetta
Pimento and Fresh Rosemary
Caesar Salad
Crisp Leaves of Romaine with Jumbo Croutons and Pecorino Cheese
Tossed Garden Salad
Greens Tossed with Tomatoes, Cucumbers, Onions and Citrus Vinaigrette
Chef’s Vegetable du Jour
Rosemary Garlic Smashed Potatoes
Fresh Baked Rolls & Butter
Assorted Fresh Baked Cookies and Brownies
Logo or Theme Cake with Assorted Flavors and Fillings
Chef’s Vegetable du Jour
Rosemary Garlic Smashed Potatoes
Fresh Baked Rolls & Butter
Assorted Fresh Baked Cookies and Brownies
Logo or Theme Cake with Assorted Flavors and Fillings
Caesar Salad
Crisp Leaves of Romaine with Jumbo Croutons and Pecorino Cheese
Tossed Garden Salad
Greens Tossed with Tomatoes, Cucumbers, Onions and Red Wine Vinaigrette
Greek Salad
Romaine Lettuce Tossed with Olives, Feta Cheese, Tomatoes, Cucumber and Onion
Seasonal Roasted Vegetables, Wild Rice Blend, Roasted Potatoes or Pasta Primavera
Seasonal Roasted Vegetables, Wild Rice Blend, Roasted Potatoes or Pasta Primavera
Caesar Salad
Crisp Leaves of Romaine with Jumbo Croutons and Pecorino Cheese
Tossed Garden Salad
Greens Tossed with Tomatoes, Cucumbers, Onions and Red Wine Vinaigrette
Baby Field Greens
Tossed with Walnuts, Blue Cheese, Raspberry Vinaigrette
Spinach Salad
Bacon, Mushrooms, Chopped Egg, Balsamic Vinaigrette
Tomato & Mozzarella Salad
Beefsteak Tomato, Fresh Mozzarella and Balsamic Vinaigrette
Caesar Salad
Crisp Leaves of Romaine with Jumbo Croutons and Pecorino Cheese
Baby Field Greens
Tossed with Walnuts, Blue Cheese and Raspberry Vinaigrette
Spinach Salad
Bacon, Mushrooms, Chopped Egg, Balsamic Vinaigrette
Greek Salad
Romaine Lettuce tossed with Olives, Feta Cheese, Tomatoes, Cucumber and Onion
Miniature Dessert Cups to include Key Lime Pie, Chocolate Mousse, Strawberry Shortcake, Crème Brulee, Chocolate Tortes, Chocolate Dipped Strawberries and Tropical Fruit
Miniature Dessert Cups to include Key Lime Pie, Chocolate Mousse, Strawberry Shortcake, Crème Brulee, Chocolate Tortes, Chocolate Dipped Strawberries and Tropical Fruit
Sesame Seared Tuna on Wonton
Wasabi Cream
Jumbo Shrimp
Tangy Tennessee Honey Cocktail Sauce
Lamb Lollipops (mkt price)
Balsamic Infused Mint Jelly
Chorizo Stuffed Date
Wrapped in Applewood Smoked Bacon
Pomegranate Drizzle
Jumbo Shrimp, Sautéed with Fresh Herbs and Garlic
Fresh Catch of the Day,
Sautéed with Choice of Sauces:
Piccata, Scampi or Livornaise, Served with Orzo
Herb Rubbed New York Sirloin
Wild Mushroom Cabernet Demi Glace
Creamy Horseradish, Various Mustards
Assorted Dinner Rolls
Thick and Juicy Angus Sliders with Caramelized Onions
Mini Sabrett Hot Dogs with Chopped Onion, Gherkins & Mustard
Fresh Fish and Shrimp Grilled to Order
Create Your Own with the following toppings:
Flour Tortillas, Shredded Cabbage, Tomatoes, Cheese, Sour Cream, Guacamole & Mango Salsa
Choice of Two Pasta Shapes & Two Sauces
Marinara, Ala Vodka, Pesto, Marinara, Bolognese, Alfredo
Gulf Shrimp, Chicken, Mushrooms, Cheeses, Sundried Tomatoes,
Artichoke Hearts, Peppers, Tips of Asparagus and more!
Rosemary Garlic Smashed, Sweet and Creamy Mashed
Toppings to include Chopped Bacon, Scallions, Sautéed Mushrooms,
Cheese, Sour Cream and Butter
Served Warm with Tri Colored Chips & Crispy Baguettes
An Assortment of Fresh Vegetables
Chef’s Specialty Dips
Assorted Domestic and Imported Cheese
Assorted Flatbreads and Crisps, Fresh Fruit and Berries
Almond Encrusted Baked Brie, Amaretto Glaze
Fresh Berries and Pomegranate Reduction
A trio of Roasted Red Pepper, Black Olive and Traditional Hummus
Served with Pita Bread and Assorted Crisps
Smoked Salmon presented with Chopped Onion, Diced Egg, Capers and Fresh Dill
Served with toast points
An assortment of French and Italian Pastries, Tortes, Pies,
Petite Fours and Chocolate Dipped Strawberries
Cappuccino, Espresso, Flavored Cappuccino, Latte, Café con Leche, Cuban Coffee, Hot
Tea and Hot Chocolate, Assorted Flavors, swizzle sticks and glassware
Creamy Milk, Dark or White Chocolate
Dippers can include Bananas, Pineapples, Strawberries, Marshmallows, Pretzels, Oreos,
Piroulines, Nilla Wafers, Pound Cake, Rice Krispy Treats and Brownie bites
Blue Point Oysters, Jumbo White Shrimp,
Scallop and Snapper Ceviche
Caesar Salad
Crisp Leaves of Romaine with Jumbo Croutons and Pecorino Cheese
Tossed Garden Salad
Greens tossed with Tomatoes, Cucumbers, Onions, Red Wine Vinaigrette
Herbed Scrambled Eggs or Eggs Benedict
Hickory Smoked Bacon or Sausage (links or patties)
Homemade Hash Brown Potatoes
Caesar Salad
Crisp leaves of Romaine with jumbo croutons & Pecorino Cheese
Fusili Primavera Pesto Salad
Assortment of Freshly Baked Breads, Bagels & Muffins
Cookies and Brownies
